Saturday, June 14, 2008

Get A W2 For Nys Disability

Picture of the Day Happy Birthday to Me ..


A sweet everything to me ... overdose of bitter chocolate with a hint of sweetness of the strawberry cake

:

85g cocoa powder 150g sugar 150g flour

4 eggs Frosting
:
200 g dark chocolate 165 ml 80%
Cream cream
:
300 g of strawberries,
6 sheets of gelatin,
300 ml of whipping cream.

Procedure: Beat the egg yolks with the sugar to make a smooth cream. Whip the egg whites with a pinch of salt. Gently incorporate the egg whites to yolks, alternately with the flour setaccio.Prendere passed to a baking dish as wide as the oven (those from pizza), cover it with the oven and pour the mixture Carata spreading it with a spatula. Bake in oven at 180 degrees for 10 minutes, until cake is golden on the surface. tagiarla 6-disc in two dimensions.

For the strawberry cream mashed strawberries coarsely with a fork, add the remaining sugar and add the gelatine (soaked and dissolved according to the instructions). Whip the cream and add to strawberry mixture. Pour half the mixture on the bottom of the cake, the second layer and lean completed with the rest of the cream. Put the cake in the refrigerator for at least 3 hours.

to cover crop to a boil the cream and add the chopped chocolate. let stand until the mixture begins to thicken, after which cover the cake and leave in refrigerator to solidify the ganache.


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